Description
Chicken Pickle is a perfect dish for anyone looking for a quick and filling meal. The cuisine discovered from the womenfolk at the households, a village in District, the Spicy Chicken Achar is made with an assortment of spices and ingredients, including lemon, red chili, salt, turmeric, ginger, and garlic. Known for its light and tangy flavor, The delicious chicken pachadi is perfect for topping on top of cooked white rice to be enjoyed with the meal.
Ingredients
Fresh and high-quality meat
Garam Masala
Lemon
Red Chili
Salt
Ground nut oil
Turmeric
Garlic and Ginger
Health benefits
Chicken being a substantial source of protein, especially lean protein which is rich in amino acids will not only promote weight management and cardiac health but also enhance bone mineral density and reduce the risk of osteoporosis.
Product storage
Andhra Style Boneless Chicken Pickle is required to be stored in an air-tight container immediately after unpacking. The best before the date for Boneless Chicken Achar is 1 month from the opening or manufacture date. The spicy boneless chicken ooragai can be refrigerated for up to 3 months.